Mickey Mouse Vanilla Cupcakes

I made these adorable cupcakes for my friend nephew’s birthday! 

 From the fluffy texture of the cupcake to the cute decorations, this cupcake was a hit! And because the cupcake is not to sweet, this fluffy vanilla frosting is the perfect pairing!

 Vanilla mix, especially boxed ones, are usually overly sweet and full of artificial flavors. I'm not completely against boxed mixes; however, when it comes to baking for someone you love, I think it is essential to go that extra mile and make it from scratch. Not only they will taste good but your loved one will taste the love and care you have put into them.

 To make these Mickey Mouse themed cupcakes, I topped the frosting with two mini Oreos. And to complete Mickey’s outfit, I took a step further and added little yellow buttons (tiny pieces of paper) to the red cupcake liners.

For any other occasion, leave the Oreos out, and you will have the perfect Vanilla frosted cupcake!

My Portuguese Mother // Vanilla Cupcakes MICKEY MOUSE
My Portuguese Mother // Vanilla Cupcakes MICKEY MOUSE
My Portuguese Mother // Vanilla Cupcakes MICKEY MOUSE


Vanilla Cupcake

  • 1/4 cup salted butter, softened

  • 1/4 cup vegetable oil

  • 3/4 cup sugar

  • 3/4 cup buttermilk, room temperature

  • 2 large eggs, room temperature

  • 2 tsps vanilla extract

  • 1 3/4 cups all-purpose flour

  • 2 tsps of baking powder

  • 1/4 teaspoon salt

Vanilla Frosting

  • 1 1/2 cup unsalted butter, softened

  • 4 cups powdered sugar

  • 1 tsp vanilla extract

  • 2 to 4 tbsp heavy cream

  • Mini Oreos


Vanilla Cupcake

  1. Preheat to 350 degrees F.  Prepare a cupcake pan with cupcake liners.

  2. In a medium bowl, whisk the baking powder, salt and flour. Set aside.

  3. Using an electric mixer, beat butter and sugar until light and fluffy. Add the eggs, one at a time. Beat in oil and vanilla. Turning the mixer on low, beat in the dry ingredients. Add the buttermilk, and beat again until the mixture is just combined.

  4. Using a small ice cream scoop, fill the liners half full.

  5. Transfer to the oven and bake for 15 minutes, or until a toothpick comes out clean. Let it cool  in the pans on a wire rack.

Vanilla Frosting

  1. In an electric mixer, using the whisk attachment, beat butter and powdered sugar. Add the vanilla extract and heavy cream, mix until light and fluffy.

  2. Frost the cupcakes. Using Mini Oreos, place two on the frosting, side by side, to make it look like Mickey Mouse ears.